Our Menu
OUR MENU
Enjoy Tasmanian produce in a country pub setting complete with a great range of local drinks
Starters
Garlic Cob Loaf
$10
Cheesy Garlic Cob Loaf
$13.
Mains
Chicken Parmi
Crumbed chicken, shaved Ham, tomato, cheese chips & salad $26.
Roasted Pork Belly
Roasted vegetables, spinach, fennel puree $28
Pork Belly Burger
Crisp pork belly, aioli slaw, smokey bbq, cheese, jalapeno $26
Pork Spare Ribs
Sweet ‘n’ smokey bbq, aioli slaw, chips $28
The Branxholm Beef Burger
bacon, cheese, lettuce, tomato, beetroot, pineapple smokey bbq sauce, chips $22
Fish and Chips
Beer battered flathead, chips, salad, tartare $35
Chorizo Fettuccine
Napoli, olives, basil, parmesan $26
Porterhouse (300g)
Tasmanian grass fed beef. Includes chips & salad. Mushroom/pepper/garlic/gravysauce $30
Scotch Fillet (300g)
Tasmanian grass fed beef. Includes chips & salad. Mushroom/pepper/garlic/gravysauce $35
Chicken Schnitzel
Chips & salad. Mushroom/pepper/garlic/gravy $24
Roasted Vegetable Medley
Fennel puree, onion jam, spinach $24</small<
Select Specials, and Day Specific Items
Thursday Pot & Parmi
Classic chicken parmi + chips & salad $20
Lunch burger & beer
Lunch time saturday & sunday. Chicken burger or beef burger or fish burger $20.
Kids
Kids Meal
Grilled chicken/steak/battered fish with chips and salad. vanilla ice-cream $15.
Kids Nuggets and Chips
Tomato sauce $12.
Sides
Mash
Nicola potatoes, garlic, butter, seasoning $7
Chips
Diamond cut, beer battered $7
Mixed Salad
Mesclun, tomato, spanish onion, cucumber, capsicum, sweet malt vinaigrette $7
Roast Veggies
Potatoes, carrot, sweet potato, green beans, broccoli $7
Sweets
Molten chocolate pudding
Includes vanilla bean ice cream $14
Churros
Spanish doughnuts, nutella, crushed hazelnut $15
SPECIAL DIETARY REQUIRMENTS?
Call or email us in advance of your visit and we will do our best to accommodate your needs.